Serving Size 1 link (about 85g)Serving Per Container 5
Amount Per Serving
Calories 110
Calories from Fat 30
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 35mg
10%
Sodium 510mg
22%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Includes 0g Added Sugars
Protein 18g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Cooking Instructions
Air Fryer
Thaw product prior to cooking.
Brush both sides of the links with vegetable oil or cooking spray.
Place sausages in single layer on tray.
Cook for 20 minutes at medium-high turning once for even cooking, until golden brown and internal temperature is 165 F.
Sauté pan
Thaw product prior to cooking.
Preheat sauté pan to medium -high heat.
Add 2 tablespoons of vegetable oil.
Add sausages.
Cook covered for 20 minutes turning once for even cooking, until golden brown and internal temperature is 165 F.
Oven
Thaw product prior to cooking.
Brush both sides of the links with vegetable oil or cooking spray.
Place sausages in single layer on tray.
Pre heat oven 375 F. Cook for 20 minutes turning once for even cooking, until golden brown and internal temperature is 165 F.
Pork Sausage
Juicy pork sausage with a traditional blend of spices. Brown in a pan and serve with your favorite breakfast and brunch dishes or dice it and top your pizza.