Serving Size 1 link (about 85g)Serving Per Container 5
Amount Per Serving
Calories 290
Calories from Fat 210
% Daily Value*
Total Fat 23g
29%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 90mg
27%
Sodium 550mg
23%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Includes 0g Added Sugars
Protein 19g
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Cooking Instructions
Air Fryer
Thaw product prior to cooking.
Brush both sides of the links with vegetable oil or cooking spray
Place sausage in single layer on tray.
Cook for 20 minutes at medium-high turning once for even cooking, until golden brown and internal temperature is 165 F
Sauté pan
Thaw product prior to cooking.
Preheat sauté pan to medium -high heat.
Add 2 tablespoons of vegetable oil.
Add sausages.
Cook covered for 20 minutes turning once for even cooking, until golden brown and internal temperature is 165 F.
Oven
Thaw product prior to cooking.
Brush both sides of the links with vegetable oil or cooking spray.
Place sausage in single layer on tray.
Pre heat oven 375 F. Cook for 20 minutes turning once for even cooking, until golden brown and internal temperature is 165 F.
Chicken Sausage
Mild & slightly sweet, our chicken sausage is also leaner than pork sausage with less sodium and fat. Versatile enough for any dish, grill it on kebabs with zucchini and onions.